Learn what works in all facets of the shrimp-farming business around the world with "Operating Procedures for Shrimp Farming." This 170-page, full-color publication from the Global Aquaculture Alliance provides both an overview of global shrimp production practices and practical recommendations for responsible aquaculture.

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The landmark "Operating Procedures for Shrimp Farming" report was written by a team of over 30 international shrimp industry experts from both the Eastern and Western Hemispheres, who pooled their perspectives for each comprehensive section (see below). The report was then carefully edited by three accomplished GAA editors: Drs. Claude E. Boyd, Darryl E. Jory, and George W. Chamberlain.
 
The Global Shrimp OP Survey revealed both emerging production trends and important changes in production practices. Over 1,500 responses from 50 countries were received in the largest effort of its kind to date.

Operating Procedures for Shrimp Farming
Survey Results & Recommendations

• OVERVIEW
  Global Shrimp OP Survey Results and Recommendations
   
• HATCHERY
  Genetic Improvement
  Maturation
  Larval Rearing
  Nursery
   
  
• FARM
  Pond Preparation
  Non-Aerated Pond Management
  Aerated Pond Management
  Pond Water Quality
  Feed Management
  Disease Testing and Treatment
  Effluent Water Quality
  New Production Technology
  Mangrove Conservation
   
  
• FEED INDUSTRY
  Feed Additives
  Feed Manufacturing
   
  
• DIAGNOSTICS
  Lab Procedures and Services
   
  
• RESOURCE AUTHORITY
  Estuarine Water Quality Monitoring
  Estuarine Carrying Capacity